Health-conscious consumers are looking for alternative sources of lean, high-quality protein. Grass fed beef fits the bill. Cattle are grass-eaters, and when not fattened on grain, they are one of the best choices for healthy protein.
Why Everyone’s Talking About Grass Fed Beef
We’ve been eating grass fed beef for a long time, but we live on a cattle ranch that raises beef only on grass. For many generations, the family would slaughter a beef once or twice a year for their personal consumption.